At our last stop on this beverage expedition we took a rather long and disturbing detour, an inside look into the dairy industry –– the good, the bad, and the ugly. However, it was brought to my attention that I didn’t quite address whether or not drinking milk is good or bad. The answer is, unless you are a baby or young child, in my opinion, milk is over-rated and should not be part of your daily liquid consumption in large quantities, especially if you consider the saturated fat and lactose (a type of sugar) that is found in milk. Yet, using milk in your cereal, oatmeal, coffee, etc. in small amounts is fine, unless of course you are lactose-intolerant. Keep in mind there are also alternatives to dairy milk like soy, rice and almond milk.
Today’s beverage stop is emotionally lighter, yet it could be heavier to your body. We will tackle one of the most popular liquid choices in America, soda –– a drink that does its fair share of damage to health and fitness. Drinking soda is one of America's biggest diet debacles and one that warrants a “diet villain” label –– both diet and regular. This is due to the fact that this is where your beverages get "real sticky" –– as in way too much sugar and artificial sweeteners, which are the main ingredients found in soda.
Sugar and artificial sweeteners are relevant to number five, SODA, of the nine liquid categories I've laid out to analyze and move you toward the "fit path" when it comes to your beverage choices. Although our journey has been quite pleasant (other than the "cow stop"), at this point you may need a little shove because sugar and artificial sweeteners are also pertinent to numbers six through eight –– other soft drinks, juices, and meal replacement drinks.
Sugar and sugar derivatives:
According to the U.S. Department of Agriculture (USDA) in a report by MedicineNet.com, Americans consume "one hundred and fifty-six pounds of sugar each year on a per capita basis." Quite amazing! The reason is not just from adding "table sugar" to your food and drinks –– a common diet mistake –– but the fact that highly refined sugar is found in most packaged, processed, and man-made food items. And, it comes in many forms like; sucrose (table sugar), dextrose (corn sugar), high-fructose corn syrup, etc. Unfortunately, today sugar and sugar derivatives are not just found in cookies, candy and soda; it is everywhere from your cereal, bread, crackers, dairy products, mayonnaise, peanut butter, ketchup, pasta sauce, to a plethora of frozen, canned foods, and so called "fat-free" products. The list is endless.
Sugar has rightly drawn harsh criticism, and some nutrition experts are heralding "dire consequences" from suppressing the immune system to hyperactivity and hundreds of ways that it can ruin your health. While some of the "perils of sugar" are true, others need more thorough evaluation. However, there is no disputing the fact that refined sugar is a source of empty calories (void of nutritional value), and consuming excessive amounts has its cost; it can worsen cholesterol levels, can easily lead to weight gain, and is a factor in our obesity epidemic, which has plenty of its own health penalties.
To this day there is a great deal of controversy surrounding artificial sweeteners (Sweet'N Low, NutraSweet, Splenda, and others), and some nutritionists and fitness experts like Dr. Mercola –– a very influential "health guru" and best-selling author –– deem them as "poison" when consumed in excess.
Interestingly, MedicineNet.com states, "For every compelling positive argument in favor of using these sweeteners, there is an equally compelling negative argument opposing their use." Widely circulated reports have suggested that some sweeteners, such as aspartame and saccharin, carry serious health implications, including an increased risk of cancer. Yet, in 2008 the Mayo Clinic reported that the "Food and Drug Administration (FDA), the American Dietetic Association, the National Cancer Institute, and others agree that no evidence supports these claims." However, they do warn that "that consuming foods with low-calorie sweeteners may result in an overall increase in calorie intake and weight gain."
Keep in mind, some of these "fake" sugars have not been on the market long enough to confirm whether or not they are truly safe and at what levels. Despite any FDA approval, I am very skeptical and my advice is to error on the side of caution –– use artificial sweeteners rarely if at all.
What else is found in soda and what are the possible damages?
If you've read one soda label, you've pretty much read them all. Coca-Cola (Classic) ingredients include carbonated water, high fructose corn syrup and/or sucrose, caramel color, phosphoric acid, natural flavors, and caffeine. On the other hand, Diet Coke contains carbonated water, caramel color, aspartame, phosphoric acid, potassium benzoate (to protect taste), natural flavors, citric acid, and caffeine. Other ingredients found in soda are sodium citrate, sodium benzoate, potassium sorbate, ascorbic acid, and dyes like Red 40.
In researching the dangers of soda, you will find an array of reasons not to drink it, which include weight gain and obesity, diabetes, weakened bones and risk for osteoporosis, dental issues, kidney damage, increased blood pressure, contributor to heartburn, impaired digestion, dehydration, excessive caffeine intake, toxins from aspartame, and so on.
In 2001, PreventDisease.com took aim at four key "soda targets," in order to separate the fact from fiction, specifically in relation to our kids, who are guzzling soda at unprecedented rates.
- Obesity: The report shows that "a team of Harvard researchers presented the first evidence linking soft drink consumption to childhood obesity." They found that "schoolchildren who drank soft drinks consumed almost 200 more calories per day than their counterparts who didn't down soft drinks."
- Tooth decay: The report states, "numerous studies –– using children and adults –– have shown a direct link between tooth decay and soft drinks." They also noted "sugar isn't the only ingredient in soft drinks that causes tooth problems, "the acids in soda pop are also notorious for etching tooth enamel in ways that can lead to cavities."
- Caffeine dependence: Apparently, "the stimulant properties and dependence potential of caffeine in soda are well documented, as are their effects on children."
- Weakened bones and osteoporosis: PreventDisease.com notes that "rat studies point to clear and consistent bone loss with the use of cola beverages" and also shared a 1994 Harvard study, where "[14-year-old] girls who drank cola were about five times more likely to suffer bone fractures than girls who didn't consume soda pop." Web MD confirms the connection between soda and osteoporosis, citing research done by Tufts University. Researchers studied several thousand men and women, and found that women, who regularly drank three or more a day cola-based sodas, had almost 4% lower bone mineral density in the hip. According to the lead study author Katherine Tucker, PhD, "phosphoric acid, a major component in most sodas, may be to blame [for the lower bone mineral density)]." WebMD notes that, "phosphorus itself is an important bone mineral, but if you're getting a disproportionate amount of phosphorus compared to the amount of calcium you're getting, that could lead to bone loss." They also add, "another possible culprit is caffeine, which experts have long known can interfere with calcium absorption."
Is diet soda better than regular?
While you may save yourself around 200 calories a "pop," there are a multitude of drawbacks to consider when choosing diet soda over regular –– as presented in this article and by conducting your own investigation.
Furthermore, David S. Ludwig, MD, PhD, Harvard Professor, in his article –– Artificially Sweetened Beverages Cause for Concern, which was published in the Journal of the American Medical Association (JAMA) in December 2009, challenges the notion that artificial sweeteners are risk free and he makes three important points:
- Our body gets confused by artificial sweeteners
- We’re “Infantilizing” our taste sense
- Long term effects unclear
Bottom line on soda:
What you drink does impact your diet –– positively and negatively, and the evidence is clear, drinking soda –– diet or regular –– is not good for your health or fitness level, especially if you are consuming more than one a day –– and warning for those "six-pack a day" people. But will having a soda from time to time "kill" you? I don't think so. How do I know this? Because one of my vices is Diet Coke and I'm still alive to write about it. That being said, as a 30-year veteran in the fitness industry and a retired fitness competitor, drinking soda –– diet or regular –– is not what I recommend on your "fit path," particularly if your goals involve weight loss and optimal health.
If you abstain from soda altogether –– a wise choice –– there are other sugary drinks you may be consuming that deserve careful consideration. These include other soft drinks like Kool-aid and Crystal Light, sports drinks like Gatorade, and juice boxes, which will be our next STOP.
Article first published as What You Drink Impacts Your Diet, Part Six: Soda on Blogcritics. Author: Christine Lakatos — Published: Jun 26, 2010 at 6:46 am –– Part of Fitness Flash on Blogcritics Magazine Brought to you by Fitness Expert and author of MY DIVA DIET: A Woman's Last Diet Book and the BLOG, MY DIVA DIET: Fitness Flash –– getting you OFF the "fat path" and onto the "FIT PATH".